Donations presented to food gardens and food bank

Donations in the past week have been made to the Bruce Botanical Food Gardens in Ripley and the Kincardine Food Bank.
The food gardens received an exciting boost to start the 2024 season, with a generous $2,000 donation from the National Farmers’ Union, Chapter 320.
Linda Baumberger (right), president of Local 320 of the National Farmers’ Union, presents a cheque for $2,000 to Jayne Miltenburg, a director of the Bruce Botanical Food Gardens board; photo courtesy of the food gardens
The money will be used to help fund staffing that delivers education programs and food production to address food security in the area.
The food gardens executive is very grateful for the support of Local 320 and its commitment to education and to the community.
For more information on all of the events and workshops happening at the food gardens this season, and to see this donation at work, follow the Bruce Botanical Food Gardens on Facebook and Instagram.
Thursday, members of the Kincardine and District Lions Club gathered at the Kincardine Food Bank and presented the club’s annual donation of $1,200 toward the food bank’s Lions Grub Tubs in the local schools.
Gathered for the presentation to the Kincardine Food Bank, are Kincardine Lions president Ian Allingham (left), Pat Stewart and Lorrie Alexander of the food bank, and Lions George Ling, Jennet Cox and Paul Kozma; photo courtesy of the Kincardine Lions Club
Written ByLiz Dadson is the founder and editor of the Kincardine Record and has been in the news business since 1986.
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